Waiter/Waitress

Department of the Navy - Commander, Navy Installations Bangor, Washington Bangor, Washington

Company

Department of the Navy - Commander, Navy Installations

Location

Bangor, Washington Bangor, Washington

Type

Full Time

Job Description

Summary

Performs routine duties of servicing banquets for set menu or taking individual orders

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Requirements

Conditions of Employment

  • Ability to follow simple oral and written instructions
  • Understanding of sanitary food and beverage handling techniques
  • Understanding of food preparation methods

Qualifications

  • Must meet Federal Employment suitability requirements and successful completion of background investigation
  • May have to lift, push, pull or carry up to 40 lbs. on a recurring basis
  • Complies with proper procedures, methods, dress and hygiene codes
  • Must be able to work a schedule that meets the needs of the program

Additional information

  • Participation in the Direct Deposit/Electronic Fund Transfer within 30 days of employment is required.
  • We utilize E-Verify to confirm selectee's eligibility to work in the United States. The Department of the Navy (DON) is an Equal Employment Opportunity Employer. All qualified candidates will receive consideration without regard to race, color, national origin, religion, sex, age, mental or physical disability, genetic information, reprisal, marital status, political affiliation, sexual orientation, or any other non-merit factor.

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Date Posted

09/30/2024

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